ytorf@lemmy.world to Comic Strips@lemmy.world · 2 days agoCoffee acheslemmy.worldimagemessage-square59fedilinkarrow-up1383arrow-down119
arrow-up1364arrow-down1imageCoffee acheslemmy.worldytorf@lemmy.world to Comic Strips@lemmy.world · 2 days agomessage-square59fedilink
minus-squareasdfasdfasdf@lemmy.worldlinkfedilinkarrow-up2arrow-down1·22 hours agoNot true at all. You just grind it at the right level.
minus-squareprettybunnys@sh.itjust.workslinkfedilinkarrow-up1·6 hours agoThey’re referring to how espressos uses pressure to extract the flavor from the grounds vs pour over which relies on a good grind and a proper bloom.
Not true at all. You just grind it at the right level.
They’re referring to how espressos uses pressure to extract the flavor from the grounds vs pour over which relies on a good grind and a proper bloom.
Ah I see