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Joined 3 years ago
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Cake day: June 15th, 2023

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  • So like… I feel scared about the idea of like… just going for a walk all by myself…

    How about making a list of the things you think would possibly happen to you going for a walk by yourself that would justify being rationally scared. Then go through the list and consider even if each event is possibly, how probable is it? I think you’ll find that that things you’re most afraid of are the least likely to happen.

    Now as a comparison, make a list of all the things that could happen to you staying at home. Another list of all the things that could happen to you being driven to your destination. Assign realistic probabilities to each event. I’m guessing you’ll find that the probabilities of bad things on each of these three list will all look pretty equal. If they are equal, then going for a walk is no more dangerous that staying home or being driven somewhere.

    In a sense, if you’re afraid to go for a walk, you should be equally or more afraid of going for a drive or staying at home. As such, its not more dangerous to go for a walk than the other option.



  • Its also possible we’ve reached the limits of the training data.

    This is my thinking too. I don’t know how to solve the problem either because datasets created after about 2022 likely are polluted with LLM results baked in. With even a 95% precision that means 5% hallucination baked into the dataset. I can’t imagine enough grounding is possible to mitigate that. As the years go forward the problem only gets worse because more LLM results will be fed back in as training data.




  • I like a California roll, and I like that its all veg and grain, so I’ll choose it when thats what I’m looking for, but there are many other rolls I like more. The avocado isn’t a selling point except that its not meat or dairy and there are times I’d don’t want to eat either of those.

    Guac is still “meh” for me. Again, I’ll eat it if its there, but I don’t seek it out.



  • Avocado is fine, but its not something I seek out to eat. If its included in a dish or in a meal, I’ll eat it, but I don’t find it especially enjoyable. I’m even a big fan of most fruit and veg, but avocado its kind of forgettable if you ask me. I do like cooking with avocado oil though for its high temp usage and health benefits, but I don’t really find the flavor of the fruit in the oil.




  • Sure, it can happen. The anecdote sounds ludicrous to me: gatekeeping someone with that much experience over checking a box like that.

    This is surprisingly common in many industries. It was one of the reasons I went back and got a degree as a working adult. It worked and I was able to land jobs that had that requirement which was a springboard into higher earning work. It was so strange the first time it happened. I got a call from a old coworker I hadn’t seen or heard from in about 12 years. He was a boss then looking to hire for a lucrative position. We talked for a bit to catch up, he said I had the skills he wanted then almost as an afterthought he said “Oh, uh, do you have a Bachelors degree?” and I said, for the first time in an employment situation “yes”. His response was “okay, sounds good. Show up on Monday, you’ve got the job”. That was it. Without being able to say “yes” there I would not have gotten that job. In the years since, received that same question and gave the same answer in a number of jobs after than each with increasing salary and benefits.

    Also, no one asks when you got the degree. Everyone always assumes you got it after high school as is done traditionally.




  • Going back to school when you’re employed means debt, earning way less or nothing during your bachelor or master, stress, opportunities you’re not aware of because you’re simply not at your workplace anymore

    Don’t quit your day job. Do school in your non-work hours. This is how I did it. I stayed professionally employed and I went back at 30 years old. I did school for about 3 years part-time to get a 2-year Associates degree. Because I went with Community College and did only 1 or 2 classes per term, I never had to take on debt.

    I used that Associates degree and got a better paying job that also came with a tuition reimbursement program. It paid 75% of books and tuition up to a certain dollar figure per year (IRS limit). Again, because I was going to school part-time in my off-hours, I simply never exceeded that IRS limit to extra the maximum reimbursement. I finished by Bachelors degree before turning 40. Again, I graduated with zero debt because I kept my professional employment and used the tuition reimbursement benefit. With that Bachelors degree I was able to get an even better job which lead to significant pay raises in the years that passed.

    So, I disagree with your original premise that going back to school as a working adult has to means unemployment, debt, and loss of income. I’m not going to say what I did was easy, but what I did a little while ago is also still possible today. I have a close friend that is a year older than me that got his Associates around the same time I did using the same “keep your day job, do school partime” method, but he didn’t start his Bachelors when I did. However, he did so later. He graduates, getting his Bachelors, in two months from now!






  • but imo it’s important to aknowledge the skill behind something like this.

    From my first post that’s what I’ve been doing. I’m not sure why you’re taking this thread where I have done nothing but compliment the artist and their skills and try to make it sound like I’m insulting the artist instead. Even with your response here you’re doing that again.