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Joined 2 years ago
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Cake day: July 4th, 2023

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  • You’re not far off. As a parent, the idea of someone sexualizing my kids in any way makes me seethe. Like there are people I wouldn’t let my kids be alone with for a second just because they give me bad vibes.

    But I do have to concede that it’s a psychological thing that people have, even if I wish they didn’t. I have to imagine that if anyone got to choose, then they certainly wouldn’t opt for that. I agree that the “kill your local pedo” mentality drives these people into the shadows where they won’t seek help, and may actually victimize kids. I just don’t know if I have the ability to look at someone with that mindset and be totally free of judgement, even if they do seek help.


















    1. I disagree on this point. It’s convenient for a vegan, vegetarian or just someone who is trying to eat less meat to be able to make a substitution in a recipe. Tempeh is a great protein, but you have to know how to prepare it and what dishes it will work best in, whereas vegan “chicken” or plant based “beef” can be easily substituted 1:1 in recipes. As you get more comfortable, you can start substituting things like ground tofu, lentils or seitan, but having the culinary shorthand is helpful for lots of people.

    2. I’ve had the opposite experience. Most of the vegan recipes I’ve found online use clever plant based substitutions that aren’t processed meat alternatives. A good exercise is to take your favorite dish and Google “vegan [that dish]” and see what ingredients are in those recipes. Many of the recipes you find will likely have whole food ingredients!

    3. I don’t think vegan food brands are trying to change hearts and minds necessarily. I think they’re just providing easily substitutable alternatives for people who have already decided to eat fewer animal products.