

Honey is acidic with a pH of around 4, so it technically corrodes metal if left for prolonged contact.
I make knives and I really want to let one sit in honey for a week to see if it gives it an acid wash.
I have other acids that work much quicker, but I’m having a bit of a giggle at making a pattern-welded steel butter knife and calling it my “Honey Knife”






It makes perfect sense when viewed from “the credit companies work with lenders to ensure your credit only rises if you’re constantly in more and more debt but still paying it like an obedient little wage slave”